Title: Spaghetti Squash Salad (Vegan)
Categories: New text im
Yield: 1 Servings

1 Spaghetti squash
2 lg Vine ripened tomatoes
-- coarsely chopped
2 bn Green onions; chopped
2 md Carrots; grated
A couple of cups fresh bean
Sprouts
2 To 4 cloves fresh garlic
-- minced
2 c Frozen peas
1 ts Tarragon
Rice vinegar; to taste

Recipe by: Jan Gordon jagordon@AGSM.UCLA.EDU From: beck4@nyc.pipeline.com
(Eileen & Bob Holze)

Date: Thu, 23 May 1996 19:39:28 GMT

Toss all together, dress with rice vinegar. Chill

Posted to Master Cook Recipes List, Digest #95