Title: Spaghetti Squash Verde
Categories: Vegetable
Yield: 4 Servings

1 pk (10-oz) frozen chopped
-spinach; thawed and drained
2 c Cooked sp. sq.
1/4 ts Garlic powder
1/8 ts Pepper
2 oz Grated parmesan cheese
1 tb Plus
1 ts Marg; melted

From: Patricia Moore

Date: Sun, 18 Aug 1996 13:44:26 -0700
Preheat oven 350. Combine all in large bowl. Toss until well blended.
Place in 1 qt baking dish sprayed with Pam. Bake covered 25 minutes until
hot. Serves 4, 139 cals, 8 grams fat.

EAT-L Digest 17 August 96

From the EAT-L recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.