Title: Spicd Oatml Nut Cookies M
Categories:
Yield: 100 Servings

2 c WATER
10 lb -
1 lb RAISINS #10
1/2 lb NUTS MIX SHELL #10
3 tb NUTMEG GROUND
3 tb CINNAMON GROUND 1 LB CN

PAN: 18 BY 26 INCH SHEET PAN TEMPERATURE: 375 F OVEN

1. COMBINE OATMEAL COOKIE MIX, WASHED, DRAINED RAISINS, GROUND CINNAMON,
GROUND NUTMEG, AND CHOPPED, UNSALTED NUTS. ADD WATER; MIX UNTIL BLENDED.

2. DROP ABOUT 1 LEVEL TBSP DOUGH IN ROWS, 5 BY 7, ON LIGHTLY GREASED PANS.

3. BAKE FOR 12 MINUTES OR UNTIL LIGHTLY BROWNED.

4. LOOSEN COOKIES FROM PANS WHILE STILL WARM.

Recipe Number: H02308

SERVING SIZE: 2 EA

From the (actually used today!).
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.