Title: Spiced Dip
Categories: Dips
Yield: 6 Servings

1/4 c Firmly Packed Brown Sugar
1/8 ts Cinnamon
1 ds Nutmeg
2 c Cool Whip Lite®; Thawed

Mix sugar with spices. Fold in whipped topping. Do not overmix. Serve with
assorted fruit, cookies or cake cubes

Makes 1 2/3 cups.

NOTES : Approximately 6 calories per teaspoon.

Recipe by: Cool Whip Lite

Posted to TNT Recipes Digest by Angie Phillips on Apr 9,
1998