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Title: Spicy Baked Shrimp
Categories: Shrimp
Yield: 4 Servings

1/2 c Macadamia Nut oil; Oils of
-Aloha
2 Cloves garlic; minced
2 tb Cajun seasoning; or Creole
-seasoning
2 tb Fresh lemon juice
1 tb Honey
1 tb Soy sauce
1 lb Large shrimp; shelled and
-deveined
Lemon wedges; for garnish
French bread; thinly sliced

In a 13 x 9-inch baking dish combine oil, garlic, Cajun seasoning, lemon
juice, honey and soy sauce. Add shrimp and toss to coat. Refrigerate at
least 1 hour. Preheat oven to 450 degrees F. Bake until shrimp are cooked
through, about 8 to 10 minutes. Garnish with lemon wedges and serve with
French bread.

Recipe by: Food Consultants of Hawaii

Posted to recipelu-digest Volume 01 Number 350 by RecipeLu
on Dec 09, 1997