Title: Spicy Banana Muffins
Categories: Bread
Yield: 12 Servings

1 c Brown rice flour
1/3 c Soya flour
2 ts Baking powder
1/2 ts Mixed spice
1/2 ts Ground cinnamon
1 c Unprocessed rice bran
1/3 c Brown sugar
1 c Mashed banana
1/2 c Sultanas (golded raisins)
1 c Soy milk
1/2 c Chopped dried apricots
2 oz Dairy-free melted margarine

Prepare oven to 420øF, prepare pans. Sift flours, baking powder & spices
into bowl, add remaining ingredients; stir until just combined. Spoon into
pans & bake for about 35 mins or until cooked. Dust with sifted icing sugar
if desired. Makes 12 muffins. Icing sugar = confectioner's sugar.

REC.FOOD.RECIPES

From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
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