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Title: Spicy Fried Tofu for Taco Salad
Categories: Mexican
Yield: 6 Servings

Vegetable Cooking Spray
1 lb Tofu; Firm
1 ts Dill Weed
1/2 ts Turmeric
1/2 ts Salt
1/2 ts Basil
1/2 ts Ground Thyme
1/2 ts Ground Cumin
1/2 ts Curry Powder
1 Clove Garlic; minced
3 tb Soy Sauce
1/4 c Nonfat Parmesan Cheese
Tortilla Chips
Lettuce
Tomatoes; chopped
Cheddar Cheese; shredded

Spray skillet with vegetable cooking spray, heat and add tofu and garlic.
Crumble and saute. Add turmeric and stir until tofu is yellow all over. Add
dill, basil, thyme, cumin, salt and curry. Stir will between each. Add soy
sauce. Finally, add cheese.

Serving Ideas : Use in taco salads with chips, lettuce tomato and cheese

Recipe by: Kathy Ingersoll

Posted to MC-Recipe Digest V1 #1043 by "Schilling"
on Jan 25, 1998