Title: Spicy Pear Chutney
Categories: None
Yield: 1 Servings

1/2 c Cider vinegar
3/4 c Loosely packed light brown
-sugar
1/4 c Peeled and chopped onion
1/4 c Chopped sweet red pepper
1/2 c Raisins
1 tb Chopped garlic
3 tb Peeled and chopped fresh
-ginger
1/2 ts Salt
1/2 ts Cayenne pepper
6 Pears, peeled, cored, and
-sliced 1/4-inch thick

THANKSGIVING SPECIAL '96 SHOW #TG0096

In a saucepan, bring the vinegar and sugar to a boil. Add all the remaining
ingredients except the pears and simmer five minutes. Add the pears and
simmer an additional five minutes before removing from the heat. Cool 15
minutes, then transfer to a clean container and refrigerate up to 2 weeks.

Yield: 3 cups

Posted to Digest eat-lf.v096.n241

From: "Tina D. Bell"

Date: Sun, 8 Dec 1996 08:16:47 -0800 (PST)