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Title: Spicy Soy Dipping Sauce Categories: Cooking liv, Import Yield: 1 Servings 1/2 c Thin soy sauce 1/4 c Rice wine vinegar (you can -substitute, such as other -vinegars balsamic.) 1 tb Sambal 1 tb Chopped scallions In a bowl, combine soy sauce, rice wine vinegar, sambal, and chopped scallions. Serve with Spring Rolls. Yield: 3/4 cup Recipe by: Cooking Live Show #CL8940 Posted to MC-Recipe Digest V1 #782 by "Angele and Jon Freeman" |