Title: Spinach Apple Salad
Categories: Salad
Yield: 4 Servings

2 tb Cider vinegar
2 tb Vegetable oil
1/4 ts Salt
1/4 ts Sugar
1 c Unpeeled apple; diced
1/4 c Sweet onions; chopped
1/4 c Raisins
2 c Fresh spinach; torn
2 c Romaine lettuce; torn

Date: Fri, 09 Feb 1996 20:24:13 EST

From: AKSC87A@prodigy.com (MARY JO KNAPPER)

Recipe By : TASTE OF HOME - OCT/NOV 95 In a small bowl, combine vinegar,
oil, salt and sugar; mix well. Add apple, onion and raisins; toss lightly
to coat. Cover and let stand for 10 min. Just before serving, combine
spinach and romaine in a large salad bowl; add dressing and toss. Yield:
4-6 servings.

MC-RECIPE@MASTERCOOK.COM

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