Title: Spinach Dip #05
Categories: Dip
Yield: 8 Servings

1 lb Spinach; cooked and drained
1 cn Water chestnuts; finely
-chopped
1 sm Onion; finely minced
1 pt Sour cream
1 c Mayonnaise

Mix all together and chill.

MILITARY FAMILY MAGAZINE

JANUARY 1996

Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.