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Title: Stove Top Stuffing Chicken Recipe Categories: Chicken Yield: 1 Servings ; 1st Layer 2 Box Stove Top Stuffing 1/2 c Butter; melted 1 c Water ; 2nd Layer 2 1/2 c Chicken; cut 1 inch thick 1/2 c Onion; chopped 1/2 c Celery 1/4 c Green pepper 3/4 c Mayonnaise 3/4 ts Salt 2 Egg 1 1/2 c Milk ; 3rd Layer 1 cn Cream of chicken soup 1 cn Water 4 oz Mozzarella cheese First Layer: Combine above ingredients, toss until moist, and spoon half of mixture into 13x9 pan, setting other half of mixture aside. Second Layer: Combine chicken, onion, celery, green pepper, mayo, and salt in a bowl until it is well mixed. Place on top of stuffing in pan; top with remaining stuffing. Beat together eggs and milk. Pour over ingredients in pan, and refrigerate several hours or overnight. 3rd layer: One hour before serving, pour soup diluted with water over chicken and stuffing in pan. Bake in pre-heated 350 oven for 50 minutes. Remove from oven and sprinkle with cheese. Bake an additional 10 minutes or until cheese is melted. Posted to MC-Recipe Digest V1 #203 Date: Fri, 16 Aug 1996 19:28:13 -0700 From: Chef-Steve |