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Title: Strawberry Dip
Categories: Appetizers
Yield: 6 Servings

2 c Cool whip LiteŽ; thawed
1 c Lowfat strawberry yogurt
1/2 c Fresh strawberries; diced
1 1/2 ts Grated orange peel

Frozen thawed straberries can be used in place of fresh strawberries. Mix
topping, yogurt, strawberries and orange peel until well mixed. Spoon into
serving bowl. Refrigerate until ready to serve. Serve with assorted sliced
fresh fruit.(strawberries, grapes, kiwi, pineapple)

Source Cool Whip Light package. Formatted for Mastercook by Carol
Floyd--c.floyd@arnprior.com

Recipe by: Cool Whip Light package

Posted to MC-Recipe Digest V1 #870 by Carol & Bob Floyd
on Oct 27, 1997