Title: Strawberry Pecan Cake
Categories: Cake
Yield: 16 Servings

1 Box duncan hines white cake
-mix
1 Box (small) strawberry jello
1 c Wesson oil
1 c Thawed strawberries
1 c Chopped pecans
1/2 c Milk
4 Eggs
1 c Flaked coconut

-----------------------------------ICING-----------------------------------
3 3/4 c Powdered sugar
1 Stick butter; melted
1/2 c Thawed strawberries
1/2 c Chopped pecans
1/2 c Flaked coconut

From: kathy@oasys.dt.navy.mil (Kathy Smith)

Date: 3 Jun 1994 13:11:53 -0400
My sister served this at a party, was a hit! Not lo-cal! You could
probably substitute fresh strawberries.

Cake: Mix all and put in greased/floured 9X13' pan. Cook for 40 minutes at
350 degrees.

Icing: Melt butter and mix all, spread on cooled cake, refrigerate until
served.

REC.FOOD.RECIPES ARCHIVES

/CAKES

From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.