Title: Strawberry Rhubarb Salad
Categories: None
Yield: 1 Servings

3 c Rhubarb, diced
3 3-oz.pkgs strawberry jello
1 c Sugar
3 c Boiling water
20 oz Strawberries, thawed
3 oz Cream cheese
1 Pkg. Dream whip or other
-whipped topping

Cook rhubarb and sugar until it becomes sauce. Fix gelatin according to
package directions, using a total of 3 c. water. Add rhubarb mixture and
strawberries to gelatin mixture and put in a 9x13" pan (glass is best).
Chill until firm. Prepare the Dream whip according to package directions,
then blends it in to softened cream cheese. Spread over gelatin. From
Cornerstones, a cookbook by the "Assistance League" of Marshalltown, Iowa,
p. 145.

R. Ottosn rdottosn@csn.org

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini