Title: Stuffed Chicken Breasts W/ Garlic - Mushroom Soup
Categories: Chicken
Yield: 4 Servings

4 Chicken breast halves; boned
-and skinned
1 c Stove Top Stuffing Chicken
-flavor
1 c Chicken broth
1 cn Garlic Mushroom soup
1 cn Water

Pre-heat oven to 350 degrees

Flatten chicken breasts.

Mix dry stuffing with chicken broth, let it soak about 5 minutes

Mix soup and water, whisk till smooth

Put 1/4 cup dressing on each chicken breast and roll up. Place in baking
dish, pour soup over the the chicken and bake about 40 minutes.

Recipe by: Carol Showers, I think

Posted to TNT Recipes Digest by cam94@juno.com (Carole A Moran) on Mar 3,
1998