Title: Stuffed Hamburgers
Categories: Hamburger, Main dishes
Yield: 4 Servings

1 lb Ground beef, lean
1 c Stuffing cubes
2 pk Brown gravy mix
1 cn Mushroom pieces

Make 8 equal size large patties. Sprinkle lightly with salt and pepper. Put
1/4 cup stuffing cubes in the center of 4 patties. Top each with one more
patty and seal the edges. Place in baking pan and sprinkle with mushrooms.
Mix 2 cups cold water with the dry gravy mix and pour over the patties.
Cover and bake at 350 deg. F. for 45 minutes to an hour.

Recipe by: Fare Share newspaper Posted to EAT-L Digest 14 Mar 97 by JoAnn
on Mar 14, 1997