Title: Sugarless Gazpacho Salad
Categories: None
Yield: 1 Servings

2 tb Unflavored gelatin
1/2 c Cold Diet Dr Pepper
1 1/2 c (12 oz can) hot tomato juice
1 1/2 ts Wine vinegar
1/8 ts Hot pepper sauce
6 lg Tomatoes; peeled, seeded and
-finely chopped
1/3 c Green pepper; finely chopped
1 ts Salt
1/4 ts Pepper

Dissolve gelatin in the cold Diet Dr Pepper. Combine the gelatin with the
tomato juice until partially congealed; add chopped vegetables and
seasonings. Pour in seasoned gelatin mold. Chill until completely
congealed; remove and garnish with your favorite salad dressing. Serve
slices of salad on lettuce leaves.

Yield: 10 servings Calories: 78 per serving

Posted to brand-name-recipes by Ann_Bartholomew@dpsu.com on Feb 6, 1998