Title: Summer Chicken Salad
Categories: Salads
Yield: 8 Servings

3 c Chicken, cooked & diced
1/2 c Mayonnaise
1/2 c Whipped cream
1 c Pineapple chunks, chopped
1/2 c Slivered almonds

Whip cream and fold into mayonnaise. Mix in chicken and pineapple; toss
lightly. Lightly toast almonds in oven. Place one serving of chicken
salad on lettuce and top with almonds.

Posted to EAT-L Digest 11 Sep 96

Date: Wed, 11 Sep 1996 21:35:20 -0400

From: Marty Spencer