Title: Suzan's Potato Casserole
Categories: Side dish, Casserole, Vegetables
Yield: 4 Servings

1 lb Hash brown potatoes ;frozen
1/2 ts Onion powder
1 c Sour cream
1 c Cream of mushroom soup
1 c Cheese;cheddar shredded
Parmesan cheese ; for toppi

Mix all ingredients together except Parmesan. Put into greased casserole
(approx. 13 x 9). Sprinkle Parmesan over top...probably about 1/4 cup or
so.
Bake for 1 hour at 400 degrees. This can be doubled easily. Also can be
prepared in advance and baked just before serving. I hope you enjoy it.
Valerie---FROM:
VALERIE WOLF (XXNX27A)

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini