Title: Sweet Potato Pie W Bourbon
Categories: Desserts, Pies, Potatoes
Yield: 8 Servings

WENDY CERACCHE DBCP84B-----
2 c Sweet potato -- mashed
1 ts Vanilla
4 tb Butter/marg.
1 ts Nutmeg
3 Eggs -- beaten
1 tb Lemon juice
1 c Sugar
1/2 c Bourbon whiskey

Preheat oven to 400 degrees. Use an unbaked pie shell. Mix all ingredients
together and pour in unbaked pie shell. Once placed in oven, immediately
turn down the temperature to 325 degrees and then bake for 45 minutes or
until a knife inserted comes clean.

Recipe By :

From: Emory!rahul.Net!watson@sunshine.Edate: Fri, 25 Mar 1994 07:48:43
~0800 (

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip