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Title: Swirl Top Casserole Categories: Casseroles Yield: 1 Servings 1/4 c Butter or margarine 4 tb Flour 2 c Milk 2 Hard boiled eggs 1 ts Prepared mustard 1 Chicken; cooked and cut into -bite-size pieces (or about -3 c. diced chicken) 1/4 ts Minced onion 1/4 ts Celery salt 1/2 c Chopped olives; (adjust -measurement to your liking -of olives) ----------------------------------TOPPING---------------------------------- 2 c Bisquick prepared according -to package for biscuits 3/4 c Grated cheese Melt butter or margarine in saucepan. Mix in flour until smooth; gradually add milk and stir until mixture boils and thickens. Remove from heat and gently fold in remaining ingredients. Pour into 2-quart casserole dish. Prepare biscuits; roll out to 1/4- inch thick. Sprinkle with cheese and roll up like jelly roll. Cut into 1/2-inch slices and place on top of casserole. Bake at 400 degrees until brown. Serves 6 with seconds or 8 single servings. Recipe by: Bisquick Site - Found By Brenda Whimsey Stephens Posted to brand-name-recipes by Tiina <4Angels@videotron.ca> on Mar 05, 1998 |