Title: Taco Dip
Categories: Appetizers, Relishes
Yield: 10 Servings

1 pk Cream cheese - 8 oz
1 pk Taco mix
1 pk Small sour cream
2 tb Taco sauce (hot)
2 tb Milk
1 pk Cheddar cheese
1/2 Head of lettuce
1 1/2 Tomatoes, cubed

Mix cream cheese, sour cream, taco mix, taco sauce and milk together.
Spread on serving dish. Top with cheddar cheese, shredded. Top again with
1/2 head of lettuce shredded. Sprinkle with tomatoes cut into small cubes.
Refrigerate. Serve with tostito or nacho chips.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini