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Tandoori Style Chicken Breasts with Yogurt Cilantro Sauce


Title: Tandoori Style Chicken Breasts with Yogurt Cilantro Sauce
Categories: New, Text, Import
Yield: 1 Servings

6 Chicken breasts
Tandoori Marinade
Yogurt cilantro sauce

-----------------------------TANDOORI MARINADE-----------------------------
1 Onion chopped coarsely
2 Garlic cloves; chopped fine
2 tb Lime juice
2 tb Lemon juice
1 tb Ground coriander
2 ts Paprika
1 ts Ground ginger
1/2 ts Ancho chile powder
1/2 ts Cascabel chile powder
1/2 ts Tumeric
1/2 ts Ground cloves
Salt and freshly ground
-pepper to taste
2 c Plain yogurt

In a food processor, puree the onion and garlic. Process in the lemon and
lime juice, add spices and the yogurt and process to blend. Marinate the
chicken breasts in this mixture turning occasionally overnight in the
refrigerator.

Prepare a charcoal or wood fire and let it burn down to embers.

Remove the excess marinade and grill for 5 minutes on each side or until
done. Serve with YogurtCilantro sauce to taste.
Recipe By :GRILLIN' & CHILLIN' SHOW #GR3604

Posted to MC-Recipe Digest V1 #271

Date: Thu, 31 Oct 1996 08:47:26 -0500

From: Meg Antczak