Title: Tater Tot Casserole #2
Categories: Casserole
Yield: 4 Servings

1 lb Or so ground beef
1 cn Campbell's Golden Cream Of
Mushroom Soup
1/2 lg Bag of Tater Tots
Minced scallions (optional)

Preheat oven to 375 degrees F. Press ground beef into bottom of 8 x 10"
baking dish; season lightly. Pour soup over ground beef. Top with
scallions if desired. Place Tater Tots on top of soup. If you're
aesthetically inclined and have a little time,

Cook for 45 minutes or until beef is cooked and Tots are crispy
golden-brown.

For a gourmet touch, sprinkle paprika on the Tots.

Mmmm-mmmm good!

Date: Tue, 25 Jun 1996 20:14:51 0000

From: Allison Greene

MC-Recipe Digest #129

From the MasterCook recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.