Title: The Best Passover Brownies Ever!
Categories: None
Yield: 1 Servings

12 oz Chocolate chips
1 Stick butter
4 Eggs
1 c Matzo cake meal
1 1/3 c Sugar
1/2 ts Salt

Melt chocolate chips and butter in double boiler. Beat eggs and sugar. Add
cake meal. Add chocolate/butter mixture.

Bake in greased and (matzo cake meal) floured 8" square pan--350o for 25 to
30 minutes. Posted to JEWISH-FOOD digest V97 #135 by
PBFinkel@aol.com on Apr 27, 1997