Title: The Best Whole Wheat Bread Ever
Categories: Bread
Yield: 8 Servings

1/2 tb Dry yeast
1 3/4 c White bread flour
2 c Whole wheat flour
2 tb Dry milk powder
2 ts Salt
2 tb Butter
2 tb Molasses
1 7/16 c Water (that's 1 1/2 cups;
-minus 1 tablespoon)

Date: Sun, 16 Jun 1996 14:21:41 EDT

From: "Sharon H. Frye"

Place all dryingredients, except yeast, into bread basket. Add all liquid
ingredients to basket. Place yeast in yeast dispenser. Set machine for
wheat bread, sandwich mode. This will take 5 hours.

EAT-L DIGEST 15 JUNE 1996

From the EAT-L recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.