Title: Three Seeds Bread
Categories: Bread machi, Breads
Yield: 1 Servings

---------------------------REG LOAF; --LARGE LOAF---------------------------
3/4 c Water; 1-1/8 cups water
2 1/4 c Bread flour; 3-1/3 cups
Flour
1 tb Dry Milk; 2 T.
1 tb Sugar; 1-1/2 T.
1 ts Salt; 1-1/2 tsp.
2 tb Butter; 3 T.
1 ts Dill Seed; 1-3/4 tsp.
1 ts Celery Seed; 1-3/4 tsp.
1 ts Caraway Seed; 1-3/4 tsp.
3/4 ts Rapid Rise yeast; 1-1/2 tsp.
--OR 3/4 tsp. Active Dry
-Yeast,; 1-3/4 tsp.

I used a little more seeds; more like 2 tsp.or more of each

>From: Becky Pyle
From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe

Recipe By : More Electric Bread