Title: Tomato Salsa
Categories: Relish-sc
Yield: 1 Servings

1 Haas avocado, pitted, peeled
-& cut into 1/4 inch dice
2 Vine ripened tomatoes,
-seeded, cut into 1/4 inch
-dice
1 Jalapeno pepper, seeded and
-diced
2 tb Snipped chives
2 ts White wine vinegar
1 tb Olive oil
Salt

Combine all of the ingredients and spoon over sliced Wiener Schnitzel.

Yield: about 1 1/2 cups. Copyright, 1997, TV FOOD NETWORK, G.P., All Rights
Reserved

MC Busted by Gail Shermeyer by TVFN Website on April 21, 1997

Recipe by: COOKING MONDAY TO FRIDAY SHOW #MF6678 Posted to MC-Recipe Digest
V1 #609 by 4paws@netrax.net (Shermeyer-Gail) on May 12, 1997