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Title: Tossed Noodles (Or Lo Mein) #2
Categories: Pasta
Yield: 4 Servings

See instructions

1. Prepare any of the stir-fried mixtures below. Then remove the mixture
but leave its liquids in the pan.

2. Add the parboiled noodles (see "Parboiled Noodles #1/#2") and toss
gently to heat. (If the noodles seem too dry, add 1 tablespoon oil, pouring
it down the sides of the pan.)

3. Return the stir-fried mixture, blend in well with the noodles, then
serve. STIR-FRIED MIXTURES FOR NOODLES (see recipe):

1. Lo Mein Stir-Fried Pork Mixture

2. Lo Mein Stir-Fried Roast Pork Mixture #1

3. Lo Mein Stir-Fried Roast Pork Mixture #2

4. Lo Mein Stir-Fried Shrimp Mixture #1

5. Lo Mein Stir-Fried Shrimp Mixture #2

6. Lo Mein Stir-Fried Pork/Shrimp Mix #1

7. Lo Mein Stir-Fried Pork/Shrimp Mix #2

8. Lo Mein Stir-Fried Vegetable Mixture

9. Lo Mein Stir-Fried Crabmeat Mixture

10. Lo Mein Miscellaneous Stir-Fried Mixture

From , ISBN 0-517-65870-4. Downloaded
from Glen's MM Recipe Archive, http://www.erols.com/hosey.