Title: Tropical Cream Dressing for Fruit
Categories: New, Imports
Yield: 1 Servings

1 tb Chutney; (15mL)
2 tb Sugar; (25mL)
3/4 ts Cinnamon; (3mL)
3/4 c Creamed cottage cheese;
-(200mL)
3 oz Cream cheese; (113mL)
1/4 ts Curry powder; (1mL)

Mix all ingredients together using medium speed on an electric mixer.

Serve over a mixture of tropical fruits such as papaya, mango, pineapple,
bananas etc.

Yield : approx. 1 1/4 cups (300mL).

Recipe source : Christmas Book, Northwestern Utilities Limited, 10035 - 105
Street, Edmonton, Alberta, Canada T5J 2V6. These recipes have all been
tested by the Blue Flame Kitchen staff.

Formatted for MasterCook by Hallie du Preez.

Contributed to #kitmailbox by allium.

Recipe by: Northwestern Utilities, Edmonton, Alberta.

Posted to KitMailbox Digest by Buddy on Dec 13, 1997