Title: Tuna/salmon Squares
Categories: Dairy
Yield: 9 Servings

14 oz Tuna in water; or 1 can
-salmon
2 tb Flour
3/4 c Bread crumbs; or matzo meal
4 Eggs; beaten
1/2 c Mayonnaise; imitation (or
-less)
1 Onion; minced
1/2 c Tomato sauce
1 ts Garlic powder
1 ts Oregano
1/2 ts Basil

preheat oven to 350 Mix together tuna, flour, bread crumbs, eggs,
mayonnaise and onion. Pour into a 9x9 pan Top with tomato sauce and spices

Bake 45-60 minutes

Recipe by: Modified from Spice and Spirit

Posted to JEWISH-FOOD digest by syschwartz@juno.com (Sarah J Schwartz) on
May 22, 1998