Title: Turkey Artichoke Salad
Categories: Posted, Poultry, Salads, Vegetables, Bnr
Yield: 1 Servings

1 pk Chicken Flavored Rice-A-Roni
2 c Cooked Turkey; cubed
2 Jars Marinated Artichoke
-Hearts; (6 oz. each)
1 tb Curry Powder
1/3 c Mayonnaise
1 Green Pepper
Green Onions
Green Olives

Cook rice-a-roni. Add diced peppers, onions, olives and artichoke hearts.
stir in mayonnaise and turkey.

Easy and *so* good. Good for leftover turkey

Recipe by: Kathy Bradshaw

Posted to brand-name-recipes by Meg Antczak on
Apr 03, 1998