Title: Turkey Wild Rice Soup
Categories: Poultry, Soups, Taste of ho
Yield: 10 Servings

1 md Onion, chopped
2 Ribs celery, diced
2 Carrots, diced
1/2 c Butter or margarine
1/2 c Flour
4 c Chicken broth --OR-- turkey
-broth
2 c Wild rice, cooked
2 c Light cream
2 c Diced turkey, cooked
1 ts Dried parsley
1/2 ts Salt
1/4 ts Pepper

In a large kettle or Dutch oven, saute onion, celery, and carrots in butter
until onion is transparent. Reduce heat. Blend in flour and cook until
bubbly. Gradually add chicken broth, stirring constantly. Bring to a boil;
boil for 1 minute. Reduce heat; add wild rice, cream, turkey, parsley, salt
and pepper. Simmer for 20 minutes.
Posted to EAT-L Digest 27 Dec 96

Recipe by: Taste of Home Dec/Jan '94

From: Rheba

Date: Sat, 28 Dec 1996 13:51:50 +0000