Title: Ugly Cucumber Salad
Categories: None
Yield: 1 Servings

Thinly sliced cucumber;
-(peeled, if desired)
Thinly sliced red onion;
-(optional)
Equal parts sugar and
-balsamic vinegar

Reading Barb's recipe prompted me to share my family's favorite way of
eating those cucumbers that keep coming in the garden before they get too
big. It is so very simple yet delicious.

Mix sugar and vinegar and pour over cucumber (and onion, if using) and toss
well. If it sits for a while toss again just before serving. Everything
turns an ugly brown but it tastes delicious.

Posted to TNT Recipes Digest by cyberian@pacbell.net on Apr 10, 1998