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Valentine Tarts
Title: Valentine Tarts Categories: None Yield: 6 Tarts 6 Sheets phyllo pastry 2 tb FLEISCHMANN'S Margarine; -melted 1 pk (4-serving size) ROYAL -Instant Vanilla Pudding & -Pie Filling 2 c Cold milk 1 1/2 c Mixed fresh or frozen fruit -slices Cards and messages of love are a Valenine's Day tradition which started in the 14th Century. At that time, sweethearts for the day were picked and sent love notes to each other. This year start a new tradition and try this delicious holiday dessert. It's sure to be a love affair to remember! Brush 3 sheets phyllo pastry with margarine; stack together. Cut into 6 (6 x 5-inch) rectangles. Repeat with remaining sheets. Place 2 stacks together to form a star. Press into 10-ounce custard cup or 3-inch muffin-pan cups. Repeat with remaining stacks to make 6 tart shells. Bake at 375°F for l0 minutes. Cool on wire rack. In small bowl, prepare pudding according to package directions using milk. Spoon pudding into prepared tart shells; chill 30 minutes. Just before serving, spoon fruit over pudding. SOURCE: Nabisco Posted to recipelu-digest by QueenBerta@aol.com on Feb 8, 1998 |