Title: Vidalia-Swiss Dip
Categories: Dips
Yield: 1 Servings

1 md Vidalia onion; chopped
3 c Swiss cheese; shredded
1 c Mayonnaise; (low-fat ok)
1 tb Dijon mustard
1/8 ts Pepper

Recipe by: Beverly Wills Preheat oven to
325 degrees. Combine all ingredients and spoon into a 1-quart baking dish.

Bake at 325 degrees for 25 minutes or until lightly browned on top.
Posted to MM-Recipes Digest V3 #190

Date: Sat, 6 Jul 1996 07:18:07 -0500

From: pickell@cyberspc.mb.ca (S.Pickell)