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Title: Waldorf Shrimp and Spinach Salad Categories: Sandwiches Yield: 4 Servings 2 tb Nonfat buttermilk 2 tb Walnut oil 1 Lemon; juice and zest of 1 Salt and pepper to taste 10 oz Spinach leaves; cleaned 3/4 lb Medium shrimp; poached 1/2 Red onion; diced 3 Fennel ribs; thinly sliced 1 Granny smith apple; -peel/dice 1/4 lb Smoked turkey breast; diced 1/3 c Walnut pieces 1/4 c Parsley; chopped Whisk nonfat buttermilk and walnut oil, the juice and finely grated zest of 1 lemon, salt and pepper to taste. Toss with cleaned spinach leaves, poached and clean medium shrimps; half of a diced red onion; thinly sliced fennel ribs; Granny Smith apple; peeled, seeded and diced, diced smoked turkey breast, walnut pieces and flat parsley leaves. Serves 4 Posted to TNT - Prodigy's Recipe Exchange Newsletter by ConnieJo |