Title: Watkins, Pasta with Zucchini and Fresh Tomatoes
Categories: Main, Dish
Yield: 6 Servings

4 sm Zucchini -- halved then
Sliced
(about 3 cups)
2 tb Fresh lemon juice
2 ts WATKINS Garlic Liquid Spice
2 c Thinly sliced onions
3 lg Tomatoes -- coarsely
Chopped
1 tb White wine vinegar
1 ts WATKINS Basil Liquid Spice
1 1/2 ts WATKINS Parsley
1/2 ts Salt
1/4 ts WATKINS red pepper flakes
6 c Hot cooked ziti pasta
(about 12 ounces dry)
WATKINS garlic and chives
Seasoning -- as desired

In small bowl, combine zucchini and lemon juice;toss well. In a large
skillet, with a cover, heat Garlic Liquid Spice over medium heat. Stir in
zucchini and onion;saute' 3 to 4 minutes. Add tomatoes, and next 5
ingredients;bring to a boil. Reduce heat, cover and simmer for 5 to 7
minutes. Toss with hot pasta. Sprinkle with Garlic and Chives Seasoning.

Formatted for MM by: Diana Eichman

Recipe By :

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip