Title: White Bean Sandwiches
Categories: Beans, Sandwiches, Vegetarian
Yield: 4 Sandwiches

15 oz Can small white beans,
Rinsed and drained
1 lg Stalk celery, diced
2 Green onions, thinly sliced
1/2 ts Dijon mustard
1 ts Wine vinegar
1 tb Mayonnaise
Salt and pepper to taste
4 Sandwich rolls
Optional: lettuce & tomato

Combine beans, celery, onions, mustard, vinegar, amyonnaise, salt and
pepper in a bowl. Divide white bean filling evenly among rolls. Top
with lettuce and tomato, if desired. (The filling can also be served
with hearty wheat crackers as a dip)
Posted to MM-Recipes Digest V3 #249

Date: Wed, 11 Sep 1996 21:20:09 -0700

From: jessann doe