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Title: White Cake Categories: American, Cakes Yield: 1 Servings 1 1/2 c Floour 2 1/2 ts Baking powder 1/2 ts Salt 1/2 c Shortening 1 c White sugar 1/2 ts Vanilla 2 Eggs 3/4 c Milk Mix dry ingredients together. In a seperate bowl mix shortening, sugar and eggs; add vanilla. Add dry ingredients and milk alternately and beat until smooth. Pour into a 8" x 8" well greased cake pan. Bake for 45 minutes at 350 F. Posted to EAT-L Digest 13 Feb 97 by Janine Vandenberg on Feb 14, 1997. |