Title: White Grape, Tangerine, and Asti Spumante Punch
Categories: New text im, Cooking liv
Yield: 1 Servings

2 24-ounce bottles chilled
-unsweetened white grape
-juice
6 oz Can frozen tangerine juice
-concentrate, thawed
1 c Chilled club soda
1/4 c Strained fresh lemon juice
1/4 c Brandy
1 Bottle (25.4 ounces) chilled
-Asti-Spumante
Thin tangerine or orange
-slices, halved, for garnish
-if desired

In a punch bowl whisk together the grape juice, tangerine concentrate, club
soda, lemon juice, and brandy and chill the mixture, covered, until it is
cold. Add the Asti-Spumante slowly just before serving and serve in punch
glasses, garnished with the tangerine slices.

Yield: About 12 cup
Posted to MC-Recipe Digest V1 #324

Recipe by: COOKING LIVE SHOW #CL8766

From: "Angele and Jon Freeman"

Date: Sun, 1 Dec 1996 14:39:48 -0500