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Title: Wild Rice Soup Categories: None Yield: 1 Servings 1/2 lb Bacon (fried, crumbled, -drained) 1 c Wild rice, cooked 1 cn Cream of potato soup 1 cn Cream of chicken soup 3 c Milk 1 c Shredded American cheese 1 Dab of minced onion 1 Dab of parsley Mary Beth Roe "My Family's Favorites" Mix ingredients together; add bacon last. Stir and simmer for 10 mins. Posted to EAT-L Digest 13 October 96 Date: Mon, 14 Oct 1996 19:32:28 -0400 From: Grace Wagner |