|
Title: Wild Roasted Chicken Wraps Categories: Sandwiches, Chicken, Rice Yield: 6 Servings 1 Box Uncle Ben's Long Grain & -Wild rice, cooked 2 Roasted chicken breasts; -(Tyson Ready to Eat), -chopped 1/2 c Ranch salad dressing 1 c Shredded Lettuce 12 Flour tortillas Mix chicken and dressing with rice mixture. Spoon 1/3 c mixture onto flat tortilla, top with lettuce. Tuck one edge over rice mixture and roll up. Source: Uncle Ben's. MM Waldine Van Geffen vghc42a@prodigy. com. Lynn Thomas' notes: Made this 7-17-97. Used thinly sliced pork roast for the chicken. Very quick meal and tasty too. Posted to TNT - Prodigy's Recipe Exchange Newsletter by WWGQ25C@prodigy.com (MRS LYNN P THOMAS) on Jul 18, 1997 |