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Title: Zippy Tuna Dip Categories: Appetizers Yield: 1 Servings 1 pk (8 oz) cream cheese 1 cn (6 1/2 oz) tuna; drained and -flaked 1/2 c Dairy sour cream 1 tb Finely chopped green onion 2 ts Cream-style horseradish 1 ts Worcestershire sauce 1 ts Crushed dried chervil 1/2 ts Salt 1 ds Pepper Blend softened cheese with remaining ingredients. Garnish with parsley. Chill. Notes: This cookbook was acquired at a junk sale. It captured my interest because of the annotated comments beside the recipes. The original owner had made comments or just check marks beside certain recipes. I will include these as I scan. Recipe by: The Pillsbury Family Cookbook (1963) Posted to MC-Recipe Digest V1 #931 by "Eugene Johnston" |