Title: Ziti Salmon Salad
Categories: Salad
Yield: 10 Servings

1/2 lb Creamette Ziti; uncooked
1 cn (16-oz) salmon; drained,
-skin and bone removed
1 pk (6-oz) frozen snow peas;
-thawed
1 md Red pepper; chopped
1 md Yellow pepper; chopped
1/2 c Sliced green onions
1/2 c Bottled reduced calorie
-Italian dressing
1/2 ts American Heart Association
-salad herb seasoning

Prepare Creamette Ziti as package directs; drain. In large bowl, combine
ziti and remaining ingredients; mix well. Cover; chill thoroughly. Stir
before serving. Refrigerate leftovers.

FROM "CREAMETTE GOOD HEALTH

COOKBOOK", CREAMETTE COMPANY,

428 N. 1ST ST, MINNEAPOLIS, MN

From a collection of my mother's (Judy Hosey) recipe box which contained
lots of her favorite recipes, clippings, etc. Downloaded from Glen's MM
Recipe Archive, http://www.erols.com/hosey.