|
Title: Zucchini Cake Categories: Cakes Yield: 1 Servings 4 Eggs 1 1/2 c Corn oil 3 c Sugar 3 c Zucchini; grated 3 c Flour 1 1/4 ts Baking powder 1 ts Baking soda 1 1/2 ts Cinnamon 1 ts Salt 1 c Nuts 1 c Raisins Beat eggs until they become light yellow. Add next 3 ingredients. Add to egg mixture and blend well. Add nuts and raisins. Bake in a well greased tube pan for 1 1/2 hours or a 9 x 13" pan for 1 hour @ 350 degrees. |