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Title: African Bean Soup Categories: None Yield: 1 Servings 1 lg Chopped onion 2 c Sliced carrots 2 c Dried black eyed peas 1 c Diced green pepper 6 c Water I just made was from Veggie's Unite: water-saute onions and carrots till onions are soft. Add rest. simmer 1-1/2 hours salt to taste. stir a spoonful of peanut butter into each serving. The fat content entirely depends on the amount of peanut butter added - so, for kids, you can add more. Very good served with corn muffins. Original recipe is at www.vegweb.com Posted to EAT-LF Digest by JulieKB61@aol.com on Oct 12, 1998, converted by MM_Buster v2.0l. |