Title: Apple-Raisin Drop Cookies
Categories: Cookies
Yield: 1 Servings

1 pk Pillsbury Moist Supreme
-Yellow Cake Mix
1 ts Cinnamon
1/2 ts Nutmeg
1/2 c Sour Cream
2 Eggs
1 c Apple; Coarsely Shredded
1/2 c Raisins
2 tb Powdered Sugar

1. Heat oven to 350*F. Grease cookie sheets. In large bowl, combine cake
mix, cinnamon, nutmeg, sour cream and eggs; blend well. Stir in apple and
raisins. Drop dough by heaping teaspoonfuls 1 inch apart onto greased
cookie sheets. 2. Bake 10 to 14 minutes or until edges are golden brown.
Immediately remove from cookie sheets. Cool 5 minutes or until completely
cooled. Sprinkle with powdered sugar, if desired.

4 dozen cookies.

Recipe by: Pillsbury Classic Cookies and Bars

Posted to MM-Recipes Digest by candi@mcmsys.com (Candi) on Sep 08, 1998,
converted by MM_Buster v2.0l.