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Title: Cherry Almond Bread Categories: Brdmachine, Breads, Breads3 Yield: 1 Servings ----------------------------------1 1/2 LB---------------------------------- 1 1/2 c Canned cherries, tart 1 ts Almond extract 2 tb Butter 1 ts Salt 1/3 c Sugar 3 c Bread flour 2 tb Vital gluten 1 1/2 ts Active dry yeast 1/2 c Almond slivers ----------------------------------1 3/4 LB---------------------------------- 1 3/4 c Canned cherries, tart 1 ts Almond extract 2 1/2 tb Butter 1 ts Salt 1/2 c Sugar 3 1/2 c Bread flour 2 1/2 tb Vital gluten 2 ts Active dry yeast 2/3 c Almond slivers Recipe by: The Bread Machine Cookbook V - ISBN 1-55867-093-9 Add almonds at the beep or appropriate time for your machine. (There is a misprint in the book. They say add cherries at beep, but if you wait that long you will have no moisture to mix the dough.) CYCLE: sweet, white; no timer SETTING: light NOTES : Pack cherries tightly in a measuring cup. You may try to double the yeast for a taller loaf. This is a low rising, dense loaf. Posted to MM-Recipes Digest by "Rfm" |